Join us (and Gov. Peter Shumlin!) at the Randolph Elementary School on October 26th, from 6-8pm for an evening of food, dancing, and Farm to School fundraising! Our community meal will feature handcrafted soups, bread baked by the children, and an ice cream extravaganza. The cost is $8/person, $20/family, and includes take-home pottery bowls. All proceeds from the meal will be used to purchase local, grass-fed beef for our Farm-to-School cafeteria program. The evening will also feature a vibrant farmers market with over a dozen local farms offering veggies, meats, breads, canned goods, and much more! Live music will be performed by Peter and Mary Alice Amidon (amidonmusic.com) and Beth Telford and Alyssa Miller, fiddlers. There will also be a 50/50 raffle, agricultural activities, and lots of information about our local farms. For more information, please contact Kristen Gage, RES Farm-to-School Coordinator, at 728-6558 or kristengage@hughes.net